Ibhikawozi kanye neFocaccia Yendabuko - Messina

Ibhikawozi ekhethekile ku i-focaccia yendabuko evela eMessina kule minyaka edlule iba yindawo lapho ungazinikeza khona ikhefu lokunambitheka elingachazeki kumakhasimende endawo nezivakashi ezivakashelayo Messina.

Ibhikawozi elaziwa nge-focaccia yendabuko e-Messina: amathreyi ashisayo bakulindele

Ibhikawozi e i-focaccia yendabuko: inhlanganisela efunwa kakhulu edolobheni yibo bonke abangakwazi ukumelana nobumnandi bokuluma kule nhlama engenakuqhathaniswa. Kukhona abakhetha ukuthi ibe crunch, nalabo abakhetha ithambe. Kodwa into eyodwa eqinisekile: the ibhikawozi thokozisa wonke umuntu. Nakhu i-focaccia yendabuko kuyinjabulo engenakuchazwa hhayi kuphela i i-messinesi doc, kodwa futhi nakulabo abanambitha lokhu ubuchwepheshe besisu nge-volt yokuqala  Ngempelasonto, I-Focacceria uzimboni ekwenzeni umkhiqizo omuhle kakhulu fi-ocaccia imishado yendabuko, Shaya ucingo futhiNgiyahamba ukunakwa kwamakhasimende nabadlulayo.

I-Focaccia yendabuko yebhikawozi, e-Messina, iyikhethelo langempela kanye ne-rustic kanye ne-sweet

La i-focaccia yendabuko evela ebhikawozi ozelwe esenzweni sangempela sothando. Kodwa-ke, ugqozi lwaleli bhizinisi ukuqhutshwa komndeni akugcini lapho okunosawoti. Njalo ekuseni, a Ibhulakufesi, kungenzeka ukunambitha amaswidi ikhekhe le-panaria kwangempela futhi okusha kusuka kuhhavini. ama-croissants kufudumele futhi kugcwele ngokucebile, amashidi iphunga, amakhukhi okuzenzela: uzothola lokhu nokunye okuningi kwaziwa kakhulu ibhikawozi. Kukhona, ngokwesibonelo, izinhlobo ezahlukahlukene ze- iphoyinti okusha njalo, ngaphezu kokujwayelekile rustic sendali yenziwe nge izithako ikhwalithi ephezulu.

Nambitha i-Focaccia enhle, e-Messina, ilungile: ingafinyelelwa kuzo zonke izindawo zedolobha

Indlunkulu yebhikawozi isendaweni eseduze kakhulu nenkaba yedolobha, ngakho-ke ifinyeleleka kalula. I-Torrente Trapani, omunye wemigwaqo eyaziwa kakhulu Messina, empeleni liyimbiza encibilikayo Izethenjwa ze-gastronomic. I- ibhikawozi ikakhulukazi, iheha abathengi abeza bezothenga ukukhanya kokuqala kokusa ukukhiqiza yenziwe nge impahla eluhlaza okuhlukile. Futhi konke ngaphansi kwesibonakaliso isiko: dagli arancini ai ama-dessert, ibhikawozi isekela inani nokuthi ungubani Messina gastronomy ehlose ku ukunambitheka -ngaphenduleki.

I-focaccia yendabuko evela ebhikawozi ifana nekhwalithi ye-doc: izimpahla ezibhakiwe zazo zonke izinkala

Amakha we ukukhiqiza esisanda kubhakwa futhi esilungiselelwe nge izithako okwangempela yikona okuzakhele udumo ibhikawozi. Ngalesi sizathu, iMessinesi nezivakashi ezifuna kakhulu ukuzama ukuzama ukuza lapha okukhethekile yensimu. Lapho ukugxila libuye libonakaliswe yi-a isevisi iyashesha futhi ingenasici, futhi lokhu kunomthelela ekungenzini ubungcweti bebhikawozi bube budedengu.