I-Gastronomy Rotisserie - Messina

I-Gastronomy ne-Piadineria, e-Messina, ilungiselela kahle kakhulu Izifundo zokuqala nezesibili; waziwa futhi waziswa futhi nge I-Giropasta futhi i upiyano elungiselelwe nsuku zonke ekunambithekeni okuningi okuhlukahlukene ngabasebenzi abanobungane nabamukelayo.

La I-Cafeteria, iTratoria nePizzeria, a Messina, iyindawo ekahle yokuqala usuku lwakho ngesidlo sasekuseni esihlwabusayo, ikhefu elisheshayo lasemini noma isidlo sakho sakusihlwa nabangane noma izihlobo.

I-Piadine nokuningi, noma nini lapho ufuna!

I-Gastronomy e i-piadineria, iyindawo efanelekile yokudla kwasekuseni okumnandi, ukudla kwakho kwakusihlwa nabangane noma izihlobo, noma ukudla okulula okumnandi! Eqinisweni, indawo akuyona yodwa IGastronomy nePiadineria, kodwa futhi I-Cafeteria, iTratoria nePizzeria. Woza ujabulele i-Piadine edume ngokunambitheka okuhlukahlukene, kufaka phakathi imifino, kanye nama-pizzas amnandi.

Ekuseni ungaqala usuku lwakho nephunga Ama-Croissants ekunambithekeni okuhlukile ephelezelwa a Ikhofi enhle. Uma ufuna indawo yekhefu lesidlo sasemini elisheshayo kodwa elinomsoco, usendaweni efanele! Nsuku zonke endaweni gastronomy Ukunambitha nobuhle kusekhaya. Uzochithwa ngokubonga ongakukhetha ezinhlobonhlobo zemikhiqizo ezihlale zilungiswa endaweni leyo ndawo, ngakho-ke zisha kakhulu.

Ikhwalithi Nobuhle...njalo!

La IGastronomy nePiadineria yeqophelo eliphezulu ilungisa njalo imikhiqizo emisha eyenziwe ngezithako ezinhle kanye nenhlonipho enkulu ngezindinganiso eziyisisekelo zokuhlanzeka nokuphepha. Futhi, i-lovslr nayo I-Cafeteria, iTratoria nePizzeria, ilungele izikhathi zakho zokuphumula nezokudla.

Ngenxa yomusa nobungani babasebenzi uzokwamukelwa endaweni enhle futhi ejwayelekile. Ungajabulela i-Piadine edume, iPizzas yenjabulo neminye imikhiqizo eminingi eyenziwe ngesandla ngesidlo sasekuseni, ikhefu lesidlo sasemini noma isidlo sasebusuku ngegama elithi Taste and Goodness.

I-Gastronomy ne-piadineria - isipiliyoni seminyaka engama-30

La Deli a Messina ifana nokunambitha kanye nekhwalithi yokubonga hhayi kuphela ekusetshenzisweni kwezithako zekhwalithi ezikhethwe ngokucophelela, kodwa futhi nolwazi oluhle lomsunguli wayo. Eqinisweni, umnikazi waba ngowokuqala ukuletha u-Piadina eDolobheni Le-Strait njengenye indlela enhle kakhulu ye-classic Messina rotisserie nomunye umsebenzi ophumelele kakhulu.

Iminyaka engama-30 ukuseshwa kwezinto zokusetshenziswa ezisezingeni eliphezulu kanye nezinhlobonhlobo zokunambitheka kwemikhiqizo, ehlale ilungiswa khona lapho, yizici ezihlukanisa imisebenzi yomnikazi, kuhlanganiswe nenhlonipho nozwelo.