Isifiso sokudla sinamasondo
Abantu abaningi baseMessina bathanda ukungena kuleli i-appetizer ukunambitha izibiliboco zayo: Kuphekwe kudliwe empeleni kuyinto eyodwa gastronomy wethula umnikelo we ukudla ngobuningi nekhwalithi. Ngeke umelane nesilingo sokunambitha a i-arancino noma a Iphilisi kuyashisa. Ilungiselelwe ngokusho iresiphi yendabuko, uzocwilisa amazinyo akho abe munye inhlama ethambile okugoqa ukugcwaliswa kwe ama-anchovies e imifino okusha. Futhi umnikelo ophanayo we AmaSandwich kuzovusa izifiso zakho okumnandi kakhulu, ongakwanelisa ngokugcwele Idolobha Elidala yedolobha, ukuphonswa kwetshe kusuka UDuomo.
Ibinomial i-pizza-movie uthandwa emhlabeni jikelele: i-appetizer Kuphekwe kudliwe ikujabulisa ngohlu lwayo olude futhi oluhlwabusayo pizza e khonkotha. Kusuka ku-classic UMargherita Pizza waya Izinkathi ezi-4, zonke iziphakamiso zalokhu isitolo se-sandwich kanye ne-pizzeria bayakwazi ukwanelisa ukunambitheka okufunwa kakhulu. L 'i-ortolana inketho imifino lokho ngeke kubadumaze abathandi imifino eyosiwe musha futhi unamava, ngenkathi phakathi kokuhlukahluka okuhle kakhulu uzokuthola okusekelwe 'nduja e porchetta. Ubuhle be imikhiqizo Culinary okwethu Deli, eqinisweni, ihlobisa bonke ukudla okunikezwe ngu imenyu.
Izinhliziyo zika I-gastronomy yaseSicily Sono i i-rustic: i-arancini, i-pidoni, ochotshoziwe e mozzarella emotweni umele abamelene abangaphikisi be- ukudla komgwaqo sendawo. Kepha zivame ukudliwa ngaphakathi, kuhambisane nazo izifiso zokudla ukuthanda, ukuthokozela mhlawumbe ngemuva kohambo oluhle endaweni eseduze Indawo yaseDuomo. Kwethu AmaSandwich, ungakwazi futhi ukujabulela okungenakugwenywa i-focaccia yendabuko, ucebile wena kodwa, utamatisi, escarole, ama-anchovies e upelepele omnyama. Akukho ukushoda kwezinye izinketho, ukuqala ngenhlama: ungayikhetha eyodwa ngokusekelwe ufulawa we-tumminia noma i-ai okusanhlamvu.
Deli e AmaSandwich ikhwalithi ephezulu, Kuphekwe kudliwe wethula iziphakamiso ezahlukahlukene ngamanani wokuncintisana. kuqala e izifundo eziphambili, futhi ngokusekelwe inhlanzi, bayingxenye ye imenyu ukuvuselelwa njalo: ukubikezela ukukhethwa kosuku ngokusobala kokusha kwe izithako. Futhi kufikwa nefilosofi efanayo imenyu yesamishi: dal isangweji ITacchinello al IBufalino, kukhethwe abahamba phambili kuphela impahla eluhlaza. the i-appetizer Iphekwe futhi Yadliwa, a Messina, iyasebenza ukulethwa ekhaya. Abasebenzi bayo abanomusa balindele ukuthi wenze ikhefu lakho lokunambitheka likhethekile.